Jack Link’s Beef Jerky - Sasquatch Killers?

I bought a bag of Jack’s Links Beef Jerky yesterday. It was good, but not eight bucks good. Then I remembered this was the company that had those commercials featuring Bigfoot. It got me thinking…
To Who it Concerns,
Let me start by saying I’m a big fan of Jack Link’s Beef Jerky. Three hundred seventy-five pounds big. And as far as my unemployment check is concerned, it doesn’t get any better than your original flavor. Not to say I wouldn’t turn down a free bag of teriyaki. Unless I found that bag in a trash-can on the corner of 6th and Main Street. Sure, I may reconsider if the bag were completely sealed, but I seriously doubt I’d get to a sealed bag of Jack Link’s Teriyaki Beef Jerky in a trash-can before a homeless man. (Hoo-boy they can be vicious. Especially the paint huffers).
But I digress. Your “Messin’ With Sasquatch” commercials bring me great pleasure. Especially when I’m simultaneously eating a bag of Jack Link’s. I often wake the young man I keep locked in my closet with my boisterous laughing. But here’s the problem. I also feel guilty. Guilty because, as your campaign suggests, your beef jerky is made from the endangered Sasquatch species. I mean, the Bigfoot is a dying breed that’s becoming increasingly difficult to spot in a wooden area. Don’t even get me started on trying to take a picture of one. And although a Sasquatch tastes absolutely delicious (especially when marinated in soy, ginger and a little onion), I think it’s completely inappropriate for your company to slaughter these poor, defenseless creatures for your monetary benefit. I know you have stockholders to answer to, but geez, do you not feel remorseful for them? Or do you only feel hunger?
My point is this: if you continue with this tasty behavior, it will soon be impossible to find a Sasquatch anywhere. It’ll be as if they never existed… make-believe like a unicorn. Can’t you guys just make beef jerky like the rest of the world - from cows and horses and bald eagles? After all, bald eagles taste pretty good. Maybe not as good as a fresh Bigfoot, but close enough. Or you could poach Yetis for a while. I know first hand those guys are a-holes. Worse than the paint-huffing bums on 6th and Main.
So please, Jack Link’s, reconsider making your beef jerky out of Sasquatch. It’s the least you could do to preserve a special species of man-monkeys.
Thank you,
Ryan Durr
JACK LINK’S RESPONSE:
Dear Ryan,
Thanks for your comments regarding our new ad campaign! We’re glad you’re enjoying it. And rest assured that no Sasquatch was harmed in either the production of the ad or the production of our product.
To see all four of Jack Link’s new Messin’ with Sasquatch commercials, as well as the made-for-internet-only alternate endings, visit www.jacklinks.com or www.messinwithsasquatch.com. While you’re there, check out the new games, downloads, and Sasquatch’s personal journal, or link to Sasquatch’s personal MySpace page.
Thanks, again, for your comments – we appreciate the fact that you took the time to drop us a line. Have a great day and don’t forget to Feed Your Wild Side with Jack Link’s Beef Jerky!
Best Regards,
Rus Maki Consumer Relations Specialist
Jack Link’s Beef Jerky
3 years ago • 0 notes




